09/01/2021 17:09

Salted Beef, Finding Healthy Fast Food

by Hettie Lowe


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Salted Beef

Before you jump to Salted Beef recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good For Your Health.

On TV as well as in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You may know men and women that live by this and also demand that their children live by this principle as well. You will even find that men and women in other country’s also adhere to this simple rule and they don’t know why. You will be happy to know that we have completed a little research, and we are going to explain to you why this is thought to be a miracle fruit.

I am certain you know that fruits and vegetables will supply you with many of the vitamins you need to stay healthy, and apples are generally the item that most individuals have in their houses, but why? The very first thing you should realize is that apples possess more vitamins and minerals than various other fruits.. A few of the major minerals that you’ll find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, along with other trace minerals. Needless to say vitamins are in addition extremely important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

And now you understand why people tell you that you should eat an apple every day. In this article we just discussed a few of the benefits of eating an apple a day. Should you look and ask around, you are going to come to see that the benefits can appear limitless. When you go shopping again, be sure to purchase quite a few apples, their in the produce section. These apples can wind up helping you to live a longer and also healthier life.

We hope you got insight from reading it, now let’s go back to salted beef recipe. You can have salted beef using 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Salted Beef:
  1. Provide Brine
  2. Get 4 drops red food color/ beet juice
  3. Take 3 tablespoons Chinese black vinegar
  4. Use 14 cup crushed black pepper corns
  5. You need 6 cups water divided
  6. Get 3 tablespoons canning salt
  7. Get 1 tablespoon curing salt, Prague powder
  8. You need 3 leaves bay leaf
  9. You need 3 teaspoon granulated onion powder
  10. You need 1-12 teaspoon granulated garlic powder
  11. Take Beef
  12. Use 1 pound beef loin
Instructions to make Salted Beef:
  1. Trim the fat and remove all you can of the the silver skin membrane.
  2. Crush the pepper corns. Mix the salts in a cup of warm water, mix with vinegar and food coloring. Get the bay leaves.
  3. Mix with the rest of the water give it a stir. Put the beef loin in a ziploc bag. Now pour the brine into the bag. Fill a bowl with water. Submerge the bag in to the water allowing air to escape from the bag. Now seal it leaving just the beef and brine, and no air. Put into a bowl and set into the refrigerator for a week to 10 days.

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